White Chicken Chili | Eat to Thrive

White Chicken Chili | Eat to Thrive

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Ingredients

  • 1 tbs olive oil
  • 1 small yellow onion, chopped (about ½ cup)
  • 2 garlic cloves, finely minced (or 1 ½ tsps garlic powder)
  • 2 1/2 cups vegetable broth
  • (2) 4 oz cans diced green chilies
  • 1 1/2 tsp ground cumin
  • 1/4 tsp cayenne pepper
  • 1/2 tsp dried oregano
  • ½ tsp paprika
  • 1/2 small lime, juiced
  • salt and freshly ground black pepper, to taste
  • (2) 15 oz cans great northern / cannellini beans
  • 1 cup plain Greek yogurt or sour cream
  • 1 cup corn (frozen or fresh)
  • 2 heaping cups cooked chicken, shredded or diced (rotisserie or I use Kroger Grilled Chicken Breast Dices)

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