Crispy Lamb Chops | Nigella's Recipes | Nigella Lawson
Wonderful eaten cold as well, their pink juiciness trapped within their eggy parmesan coating.
Keywords
- Comfort
- Express
- Summer
- Nut Free
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nigella.com.
Ingredients
- 10 lamb chop cutlets (with bone in)
- 175 grams fresh white breadcrumbs
- 10 grams grated Parmesan cheese
- 2 large eggs (beaten with salt and pepper)
- salt
- pepper
- olive oil (for frying (not extra virgin))
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