Herbed Corn Bread Stuffing | Saveur

Ingredients

• 4 cups crumbled corn bread
• 2 strips bacon, chopped
• 2 Tbsp. butter
• 1 small yellow onion, peeled and chopped
• 1 stalk celery, thinly sliced
• 1 medium tart apple, peeled, cored, and diced
• 1 bay leaf
• 1 tsp. dried savory
• 1 tsp. dried sage
• 1 tsp. dried marjoram
• 1 tsp. dried thyme
• 1 tsp. dried basil
• Salt and freshly ground black pepper