Beef Brisket Chilli Con Carne Recipe | Biffen's Kitchen – Shop

Ingredients

• 1kg beef brisket
• 2 tbsp vegetable oil
• 1 tsp salt
• 1 tsp black pepper
• 1 large onion, sliced
• 4 cloves garlic, chopped
• 2 bell peppers, sliced
• 1 red chilli, chopped
• 2 tsp smoked paprika
• 2 tsp oregano
• ½ tsp cinnamon
• 2 tsp cumin
• 2 tins (800g) chopped tomatoes
• 300ml strong coffee
• 200ml beef stock
• Coriander stalks, chopped
• 1 lime
• 100g feta cheese, crumbled
• Fresh coriander leaves, chopped
• Extra sliced red chilli & avocado (optional)