PEPPERED SQUASH RELISH
| 3 lb. yellow summer squash, finely chopped 3 lb. zucchini, finely chopped 6 large onions, finely chopped 3 medium green peppers, finely chopped 3 medium
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Cooking tools:
- Dutch oven
- Mixing bowl
- Colander
- Stove
- Refrigerator
- Spoon
- Airtight container
Ingredients
- 3 lb. yellow summer squash, finely chopped
- 3 lb. zucchini, finely chopped
- 6 large onions, finely chopped
- 3 medium green peppers, finely chopped
- 3 medium sweet red peppers, finely chopped
- 1/4 c. salt
- 2 c. sugar
- 2 c. brown sugar, packed
- 2 c. white vinegar
- 4 tsp. celery seed
- 1 tsp. ground turmeric
- 1 tsp. ground mustard
- 1/2 tsp. alum
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