Frozen Open Faced Chicken Pot Pie

Frozen Open Faced Chicken Pot Pie

canadiancookingadventures.com

Frozen Open Faced Chicken Pot Pie is a quick and easy alternative to cooking pot pies at home from scratch. These are made in a fraction of the time if not less and taste just as good as any other.

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Ingredients

  • 2 frozen pie crust shells
  • 500 grams of ground chicken
  • 1 cup of cheddar cheese
  • 2 cups of mixed vegetables frozen
  • 1 can of mushroom soup
  • 1 1/2 cups of low sodium chicken stock
  • 1 tsp celery salt
  • 1 tsp black pepper
  • 2 tbsp of flour
  • 1/2 tsp garlic powder
  • `/2 tsp onion powder

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