Apple Chutney

Name: Apple Chutney
Ingredients: 1 green apple, diced; 1 small onion, diced; 1 clove garlic, minced; 1 piece ginger, ½", minced; 2 tablespoons canola oil; 2 tablespoons white sugar; 1/8 cup apple cider vinegar; 1/4 teaspoon cinnamon, ground; salt and pepper to taste

growingchefsontario.ca

Chutneys are universal sauce that can preserve any fruit that is nearing the end of its season. This apple chutney is the perfect addition to many dishes…

Keywords

sauce
preserve
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universal
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charcuterie
chutneys
season
apple

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