Vegetable Pho Recipe - Sky Valley Sriracha Sauce

Ingredients

• 3 star anise
• 4 whole cloves
• 3 cinnamon sticks
• 2 cardamom pods
• 1 large white onion, peeled and halved
• 4-inch piece of fresh ginger, halved lengthwise
• 4 c. vegetable broth
• 4 c. mushroom broth
• 1 tbsp. coconut sugar
• 2 tbsp. soy sauce
• Salt to taste
• 8 oz. thin rice noodles
• 1 tbsp. sesame oil
• 8 oz. mixed mushrooms (shiitake, enoki, etc.)
• 4 soft-boiled eggs
• Julienned carrot
• Thinly sliced scallions and/or fresh cilantro