Great Estates Niagara - Recipes - Vidal Onion Tart
Try Great Estates Niagara's Vidal Onion Tart recipe for a medium-level, flavorful treat using puff pastry, onions, and Icewine. Perfect for special occasions or anytime indulgence.
Ingredients
- 1 puff pastry sheet (12x6 inches)
- 6 large white onions, thinly sliced
- 1 bunch of thyme, stripped from stems and chopped
- 2 cups fresh Woolwich goat cheese
- 2 cups arugula
- 3 tbsps olive oil
- 100ml of Vidal Icewine
- 375ml bottle of Vidal Icewine reduced down to 100ml (for Vinaigrette)
- 3 tbsps white vinegar (for Vinaigrette)
- 300ml canola oil (for Vinaigrette)
- salt, pepper & sugar to taste (for Vinaigrette)
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