Cajun Red Beans & Rice

Cajun Red Beans & Rice

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Cajun Red Beans & Rice recipe: Serve with Cornbread

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Ingredients

  • 1 pound Red beans soaked overnight
  • 1/2 pound Salt Pork
  • 2 quarts Water
  • 2 cups Onion chopped
  • 4 ea Carrot sliced
  • 2 cloves Garlic minced
  • 1 tablespoon Salt cajun style
  • 1/4 teaspoon Red pepper
  • 1/2 teaspoon Black pepper
  • 3 dash Worcestershire sauce
  • 4 ounce Tomato sauce
  • 1/4 teaspoon Oregano
  • 1/4 teaspoon Thyme
  • 1 pound Ground beef
  • 1 pound Sausage german, sliced

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