Vegan Mac & Cheese - Feed Your Potential
Elbow macaroni baked with creamy Daiya® cheddar cheese sauce and bread crumbs. So delicious, your non-vegan friends won't know the difference.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fyp365.com.
Ingredients
- 6 oz elbow macaroni (dry)
- 1 1/2 Tbsp olive and vegetable oil
- 1 1/3 cup soy milk
- 1/3 tsp nutritional yeast
- 3/4 tsp onion powder
- 1/2 tsp garlic powder
- 1 pinch ground nutmeg
- 7 oz Daiya cheddar cheese (shredded)
- 2 tsp olive or vegetable oil
- 1 oz panko bread crumbs
- 1 1/4 oz Daiya cheddar cheese (shredded)
- 1/2 tsp paprika
- 1/8 tsp kosher salt
- 1/8 tsp ground black pepper
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