Old English Elderflower & Lemon Drizzle Cakes - Country Range

Old English Elderflower & Lemon Drizzle Cakes - Country Range

countryrange.co.uk

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Ingredients

  • 8 oz icing sugar
  • 8 oz Country Range soft spread
  • 8 oz Country Range self-raising flour
  • 4 eggs
  • 0.5 juice and rind of lemon
  • 4 fl oz British elderflower cordial
  • 2 tbsp sugar
  • 1 tub Country Range cooking and baking spread
  • 1 bag icing sugar
  • 2 capfuls vanilla essence

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