Mini JAZZ™ Apple Cheesecakes

Ingredients

• 1 ¼ cups graham cracker crumbs (or crushed graham crackers)
• 5 tablespoons unsalted butter, melted
• 1 tablespoon granulated sugar
• 1/4 teaspoon sea salt
• 1 pound full-fat cream cheese
• 1/2 cup granulated sugar
• 1 tablespoon all-purpose flour
• 1/4 cup sour cream
• 1 tablespoon fresh lemon juice
• 1 teaspoon vanilla extract
• 2 large eggs
• 1 large egg yolk
• 2 tablespoons water
• 1/3 cup heavy cream, room temperature
• 2 tablespoons unsalted butter
• 2 JAZZ™ apples, peeled, cored and diced
• 1/2 teaspoon cinnamon
• 1/4 teaspoon freshly grated nutmeg
• Kosher salt, to taste