Southwest Turkey Salsa Salad
Perfect for lunch on the go, work or your contribution to the beach/park picnic! Mason jar salads are so practical and this Southwest Turkey & Salsa Salad is on
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at herworld.co.nz.
Cooking tools:
- Mason jar
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Refrigerator
Ingredients
- 1 packet Taylor Farms Southwest Chopped Salad Kit
- ¾ cup cooked seasoned ground turkey
- 1 cup pico de gallo salsa (strained)
- 1 avocado (cubed)
- 4 pints size Mason jars with lids
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