Crunchy Yemeni Chickpeas – Camelēr Spice Co.

Crunchy Yemeni Chickpeas – Camelēr Spice Co.

camelerspiceco.com

Method  Preheat oven to 170℃ You want a can of good quality chickpeas (garbanzo beans) Drain, rinse in a colander and pat dry on some kitchen towel. You can actually just leave on a towel for an...

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Ingredients

  • 450 g of chickpeas
  • 1tbsp of olive oil
  • 1 tsp of HAWAIJ by Camelēr Spice Co.
  • ¼ tsp of salt flakes

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