Roasted Garlic and Sun-Dried Tomato Dressing for Greek Salad

Roasted Garlic and Sun-Dried Tomato Dressing for Greek Salad

doliska.com

Source: LCBO Food and Drink Summer 2007 Region: Greece Rating: Untried "Greek salad is a natural for this dressing, but it also works well as a marinade for bar

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Cooking tools:

  • Oven
  • Chef's knife
  • Cutting board
  • Dish
  • Aluminum foil
  • Mixing bowl
  • Fork
  • Measuring spoon
  • Whisk

Ingredients

  • 1 head garlic, unpeeled
  • ¼ cup olive oil
  • ½ tsp dried oregano leaves
  • ¼ tsp each salt and pepper
  • 2 tbsp balsamic vinegar
  • 2 tbsp water
  • 2 sun-dried tomatoes, minced
  • 8 cups torn romaine lettuce leaves
  • 1 tomato, cored and cut into wedges
  • 1 cup diced cucumber
  • Handful of Kalamato olives
  • ½ cup crumbled feta cheese

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