Vegan Chocolate Mousse - Center for Nutrition Studies
This is a simple recipe for a dairy free chocolate mousse that you can whip up in about 10 minutes.
Ingredients
- 10 oz silken tofu
- 3 medjool dates (pitted)
- 1 Tbsp maple syrup
- 2 heaped Tbsp of raw cacao powder
- 1 tsp vanilla bean paste or vanilla extract
- 6 oz (squares) of 85% dark dairy free chocolate
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