Prawn & mango salad - Good Food Middle East
Kids will love this colourful salad with avocado and mint – add cold cooked pasta for a more filling packed lunch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- ½ avocado, peeled and cut into cubes, see tip, below left
- squeeze of lemon juice
- 50g small cooked prawns
- 1 mango cheek, peeled and cut into cubes
- 4 cherry tomatoes, halved
- finger-sized piece cucumber, chopped
- handful baby spinach leaves
- couple of mint leaf, very finely shredded
- 1-2 tsp sweet chilli sauce
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