Rosemary Za'atar Lamb Chops | Canadian Living
Skip the roast this year: Frenched lamb chops elevate Easter.
Ingredients
- 1/3 cup rosemary , finely chopped
- 4 cloves garlic , minced
- 1/4 cup olive oil
- 8 teaspoons za'atar spice blend
- 1 teaspoon each salt and pepper
- 16 frenched lamb chops (about 1.1 kg total)
- Fibre 1 g
- Sodium 352 mg
- Sugars 0 g
- Protein 19 g
- Calories 295
- Total fat 24 g
- Potassium 249 mg
- Cholesterol 48 mg
- Saturated fat 8 g
- Total carbohydrate 2 g
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