Salsa Verde | Saveur
The tart green tomatillo that gives this salsa its hue—and its name—is, after the tomato, the most popular salsa ingredient in Mexico.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1⁄2 lb. fresh tomatillos
- 1 clove garlic, peeled and chopped
- 4 fresh serrano chiles, stemmed and chopped
- Salt
- 2 tbsp. minced white onion
- 2 tbsp. roughly chopped fresh cilantro
More Like This
Salsa Verde (Green Tomatillo Salsa) | Saveur
saveur.com
Tomatillo Salsa Verde | Recipe Cart
getrecipecart.com
Tomatillo Salsa | Saveur
saveur.com
Salsa Verde | Food Hero | Recipe
foodhero.org
Salsa Verde
saratogaoliveoil.com
Salsa Verde | Oregonian Recipes
recipes.oregonlive.com
Salsa Verde Recipe
cuisineathome.com
Tomatillo Salsa Verde Recipe - (4.8/5)
keyingredient.com