New York-style pizza dough - Adam Ragusea Recipe | Samsung Food App
MAKES FOUR 12-INCH PIZZAS Place pizza stone on middle rack and preheat oven on its maximum temperature for one hour. Use convection setting, if available. After pre-heating, stretch pizza dough and...
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Cooking tools:
- Stand mixer
- Pizza stone
- Pizza peel
- Cooling rack
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 1 teaspoon active dry yeast
- 1 teaspoon sugar
- ¼ cup warm water
- 2 cups warm water
- 1 tablespoon sugar
- 1 tablespoon salt
- ¼ cup olive oil
- 5 cups bread flour, plus more as needed
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