Roasted Butternut Squash with Savoury Sprinkles - Munchy Seeds : Munchy Seeds
We've prepared this recipe for National Vegetarian Week, but we enjoy it at many other times of the year too. These steak sized portions of the humble
Ingredients
- 1 medium butternut squash
- 2 cloves of garlic, crushed
- 2 tsp smoked paprika
- 1/2 tsp chilli powder
- several glugs of olive oil
- 3 tbsp of flaked almonds (toasted)
- sea salt and black pepper to season
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