French Toast Casserole Recipe 10 Minute Prep
French toast casserole recipe made with day-old French bread soaked in a cinnamon, maple, vanilla custard, topped with pecans, and baked in the oven.
Ingredients
- 1 loaf French bread (cut into 1-inch cubes)
- 8 eggs (beaten)
- 2 cups milk
- 1 cup Greek yogurt
- ¼ cup maple syrup (plus more for drizzling)
- 1 ½ teaspoons cinnamon
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ½ cup chopped pecans
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