Basil Balsamic Burrata with Tomato Carpaccio - VeryVera
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veryvera.com.
Ingredients
- 16 oz fresh mozzarella cheese
- 8 c whole milk
- 1/4 c white vinegar
- 3 oz balsamic reduction
- Fresh basil (to taste)
- Lemon Zest (to taste)
- 2 Large (3-inch Diameter) vine ripened or heirloom tomato
- 2 tsp. fresh thyme leaves
- 1 tbs finely minced shallot
- Course sea salt
- Extra Virgin olive oil
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