Easy Asian Glazed Meatballs Recipe: How to Make It

Name: Easy Asian Glazed Meatballs Recipe: How to Make It
Ingredients: 1/2 cup hoisin sauce; 2 tablespoons rice vinegar; 4 teaspoons brown sugar; 1 teaspoon garlic powder; 1 teaspoon Sriracha chili sauce; 1/2 teaspoon ground ginger; 1 package (12 ounces) frozen fully cooked homestyle or Italian meatballs, thawed; Optional: Thinly sliced green onions and toasted sesame seeds; Hot cooked rice

www.tasteofhome.com

As a writer and busy mom of three boys, I need tasty meals on the quick. We serve these glazed meatballs over a steaming bed of rice. —Amy Dong, Woodbury, Minnesota

View Original

Share this recipe:

Ingredients

1/2 cup hoisin sauce
2 tablespoons rice vinegar
4 teaspoons brown sugar
1 teaspoon garlic powder
1 teaspoon Sriracha chili sauce
1/2 teaspoon ground ginger
1 package (12 ounces) frozen fully cooked homestyle or Italian meatballs, thawed
Optional: Thinly sliced green onions and toasted sesame seeds
Hot cooked rice