Salmon Coulibac
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 1/2 block Country Range Frozen Puff Pastry
- 4 tbsp Country Range Madras Curry Sauce
- 2 Country Range IQF Salmon Portions
- 50 g Country Range Basmati Rice
- 1 spring onion
- 2 Country Range Free Range Medium Eggs, boiled
- 1 Country Range Free Range Medium Egg
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