Stuffed Bell Peppers

Stuffed Bell Peppers

www.alstedefarms.com

3 bell peppers, halved lengthwise and deseeded 2 Tbsp cooking oil, divided 1 lb. Italian sausage 1 yellow onion, diced 3 garlic cloves, minced 1 T mixed chopped

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Ingredients

  • 3 bell peppers, halved lengthwise and deseeded
  • 2 Tbsp cooking oil, divided
  • 1 lb. Italian sausage
  • 1 yellow onion, diced
  • 3 garlic cloves, minced
  • 1 T mixed chopped basil, parsley*, oregano
  • 1¼ tsp salt, divided
  • ¼ tsp freshly cracked black pepper
  • 1 cup marinara sauce
  • ½ cup uncooked long-grain white rice
  • ¾ cup chicken broth
  • ¼-1/2 c grated parmesan cheese
  • 1 cup shredded mozzarella and provolone cheese as desired
  • fresh parsley*, for garnish (optional)

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