Vegetable Kofta Curry Recipe
Indulge in the crispy goodness of Vegetable Kofta Curry. Learn to craft perfect koftas in a flavorful gravy. A culinary adventure awaits!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 2 Potatoes (boiled and mashed)
- 2 Carrots (finely grated)
- 1 Beetroot (finely grated)
- 3/4 cup Beans (finely chopped)
- 1/2 cup Peas
- 1 Knol-Khol (grated)
- 2tbsp Bengal Gram Flour
- Salt (as required)
- 4 Green Chilies (finely chopped)
- Mint Leaves (a small bunch, chopped)
- 3 Onions (finely chopped)
- 4 Tomatoes (finely chopped)
- Oil (enough for deep frying)
- 2 tbsp Butter or Oil
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