Homemade Mexican Chorizo | Food Town
Homemade Mexican Chorizo - make your own Mexican Chorizo using Mazola® products and a variety of spices
Ingredients
- 1 pound extra-lean ground pork
- 2 tablespoons apple cider vinegar
- 1-½ tablespoons water
- 1 tablespoon chili powder
- 2 tablespoons ancho chile
- 4 cloves garlic minced
- 1 tablespoon crushed oregano
- 1 teaspoon crushed whole cumin seed
- 1 teaspoon sugar
- ½ teaspoon black medium grind pepper
- 1 Mazola® Sobrecitos™ Chicken Flavor Bouillon Packets
- OR 2 teaspoons Mazola® Chicken Flavor Bouillon Powder
- 1 tablespoon Mazola® Corn Oil
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