Insalata Caprese | PETA
1/2 lb. firm tofu, drained and sliced 1/4-inch thick 2 large ripe tomatoes, sliced 1/4-inch thick 1 cup fresh basil leaves, torn 1 cup vegetable broth 1
Ingredients
- firm tofu, drained and sliced 1/4-inch thick
- 2 large ripe tomatoes, sliced 1/4-inch thick
- 1 cup fresh basil leaves, torn
- 1 cup vegetable broth
- 1 tsp. minced garlic
- 1/4 cup extra virgin olive oil
- Sea salt and fresh ground black pepper, to taste
More Like This
Insalata Caprese - Half Your Plate
halfyourplate.ca
Insalata Caprese Recipe - Awesome Cuisine
awesomecuisine.com
Insalata Caprese: A Simple Yet Iconic Italian Dish
scotveg.com
Insalata Caprese Salad Recipe | How to make Insalata Caprese Salad – Of Cloves & Capers
vaish.sengupta.net
Quick and Easy Roasted Tofu Caprese | VegNews
vegnews.com
Gianfranco Marrocco's / Insalata Caprese | Ciao Italia
ciaoitalia.com
Insalata caprese – caprese salad - Coochinando
coochinando.com
Tomato Mozzarella Salad My Easy Insalata Caprese Recipe
eppyc.com