Insalata Caprese
1/2 lb. firm tofu, drained and sliced 1/4-inch thick 2 large ripe tomatoes, sliced 1/4-inch thick 1 cup fresh basil leaves, torn 1 cup vegetable broth 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.peta.org.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Dish
- Measuring cup
- Measuring spoon
- Pepper mill
- Plate
- Refrigerator
- Plastic wrap
Ingredients
- 1/2 lb. firm tofu, drained and sliced 1/4-inch thick
- 2 large ripe tomatoes, sliced 1/4-inch thick
- 1 cup fresh basil leaves, torn
- 1 cup vegetable broth
- 1 tsp. minced garlic
- 1/4 cup extra virgin olive oil
- Sea salt
- fresh ground black pepper
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