Beef and pasta salad - 9Kitchen
Everyone’s favourite ingredients are in this dish... thinly sliced pan-seared steaks, pasta, basil, o...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 2 x thick-cut beef rump steaks (about 250g each)
- 250g farfalle (bowtie) pasta, cooked
- 1 punnet cherry tomatoes, cut in half
- ½ cup small black olives
- 200g tub bocconcini, cut in half
- 100g baby spinach leaves
- ¼ cup olive oil
- 2 tablespoons red wine vinegar
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