Vegan Lasagna

Vegan Lasagna

www.food-e-land.com

Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta alternating with fillings (in vegan version vegetables, vegan cheese and herbs such as garlic, oregano...

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Cooking tools:

  • Baking dish
  • Oven
  • Saucepan
  • Skillet
  • Chef's knife
  • Cutting board
  • Grater
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Spoon

Ingredients

  • 1 onion diced
  • 2 red peppers
  • 2 zucchinis
  • 1 aubergine (eggplant)
  • 1 tbsp oregano dried
  • 1 tsp salt or to taste
  • 1/2 tsp pepper or to taste
  • 1 tsp garlic powder
  • 1 tbsp sugar,
  • 1 passata di Pomodoro,
  • 2 cups vegan cheese grated,
  • 2 packets gluten-free or regular lasagna sheets.
  • 2 tbsp butter
  • 1 onion
  • 1 1/2 pint soya milk,
  • salt, pepper and pinch cinnamon
  • 4 tbsp cornflour

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