West Indies Cuban Burger - Sutter Home Family Vineyards

West Indies Cuban Burger - Sutter Home Family Vineyards

www.sutterhome.com

My heritage. Being Cuban-American, at the same time that I enjoy sweet and spicy foods rich in spices, I also love a good old all-American burger. So, I decided to combine the best of both worlds.

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Ingredients

  • 2 Lbs. of 80/20 Ground Chuck
  • 1 1/2 tsp. McCormick’s Peppercorn Medley ground
  • 1 1/2 tsp. Ground Ginger
  • 1 1/2 tsp. Salt
  • 1 tsp. Crushed Red Pepper Flakes
  • 1 tsp. Dried Minced Onion
  • 1 1/2 tsp. Smoked Sweet Paprika
  • 3 tbsp. Grace brand Jerk Seasoning, Mild (found at most Wal*Marts, it looks like a marinade, but says “seasoning” on the bottle)
  • 1 tsp. Fresh Minced Garlic
  • 1 tsp. Toluca Gourmet Salsa Casera Habanero Hot Sauce (again, found in most Wal*Marts)
  • 1 tbsp. Worcestershire Sauce
  • 1 Beaten Egg

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