Winter Date Salad – sunsweet

Ingredients

• 2 cups of cubed and roasted butternut squash (about ½ of a whole butternut squash)
• 1 tablespoon coconut oil
• 1 bunch of curly kale
• ⅓ cup olive oil
• 2 tablespoons tahini
• 2 Sunsweet® whole Pitted Dates
• 1 whole lemon juiced
• ¼ teaspoon sea salt
• ½ cup of purple cabbage
• 1 cup of Sunsweet® Chopped Dates
• ½ cup of hazelnuts
• 2 tablespoons of pumpkins seeds