Anchor Christmas Trifle Pavlova

Name: Anchor Christmas Trifle Pavlova
Ingredients: 24 mini meringues (from your local supermarket); 85g packet raspberry jelly; null 750ml Anchor Cream; null 1kg Anchor Custard; Sponge cake, cut into 3cm cubes; Selection of fresh berries (raspberries, blueberries, strawberries or whatever takes your fancy); Chocolate shavings; Mint sprigs to garnish

www.anchordairy.com

It’s a trifle, but not as you know it. Everything goes into a trifle bowl, but you get to be the artist. Give this a go and let your creativity run wild.

Keywords

Desserts
Amazing Crossover
Christmas

View full recipe on www.anchordairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anchordairy.com.

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Cooking tools:

Serving bowl
Spoon
Spatula

Ingredients

24 mini meringues (from your local supermarket)
85g packet raspberry jelly
null 750ml Anchor Cream
null 1kg Anchor Custard
Sponge cake, cut into 3cm cubes
Selection of fresh berries (raspberries, blueberries, strawberries or whatever takes your fancy)
Chocolate shavings
Mint sprigs to garnish