Cream puff with honey – Streamland NZ
INGREDIENTS For the almond crumble: 50 grams cold butter cut into cubes 50 grams light brown sugar Pinch of salt 70 grams whole natural almonds 50 grams all-purpose flour For the cream...
Ingredients
- 50 grams cold butter cut into cubes
- 50 grams light brown sugar
- Pinch of salt
- 70 grams whole natural almonds
- 50 grams all-purpose flour
- 240 ml. milk
- 5 grams sugar
- 100 grams butter
- 150 grams flour
- 3-4 large eggs beaten
- 4 grams gelatin
- 20 ml. water
- 500 ml. whipping cream
- 80 grams honey
- 2 tsp. vanilla extract
- 150 grams white chocolate chopped
- 100 grams white chocolate
- Some roasted coconut or almond chips
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