Fresh Pea Soup | The Fancy Pants Kitchen

Ingredients

• 2 tbsp unsalted butter
• 2 cups leeks, white and light green parts chopped
• 1 cup yellow onion, chopped
• 4 cups chicken stock
• 2 cups fresh peas or 1 (10 ounce) package frozen peas
• 2 tsp kosher salt
• 1/2 tsp fresh ground black pepper
• 1/2 cup creme fraîche
• 1/2 cup chives, chopped
• garlic-flavored croutons, for serving