Chef Dolly's Mango Chow (Trinidad) - Creative Time
Experience the heat with Chef Dolly’s Mango Chow, a spicy Trinidadian treat made with mangos and habanero chilies. Perfect for a quick, flavorful snack!
Ingredients
- 2 mangos, peeled
- 3 tablespoons green seasoning (see additional recipe)
- 1 tablespoon ground habanero chilies in water (see additional recipe)
- 1 tablespoon fine salt
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