Chocolate “Delice” (gluten free) | Cruise Scoop
Chocolate “Delice” (gluten free): Enjoy this recipe from former Crystal Cruises presented by Cruise Scoop.
Ingredients
- 5 oz. Chocolate
- 2 oz. Butter
- ½ tsp. Vanilla extract
- 5 Egg whites
- 3 Egg yolks
- 2 oz. Sugar
- 1 oz. Butter
- 2 Egg yolks
- 12 oz. Dark chocolate
- 8 oz. Whipped cream
- *Grand Marnier to taste
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