Potato Base Pizza - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• olive oil
• 50 g Parmesan cheese
• 300 g potatoes
• 10 g cornflour
• 50 g cream
• 200 g plain flour
• 5 medium eggs
• ½ tsp fine sea salt
• ¼ tsp ground black pepper
• 1 onion
• 100 g chorizo
• 50 g olive oil
• 50 g tomato purée
• 50 g water
• ½ vegetable stock cube (for 0.5 l)
• 200 g frozen spinach
• 200 g tomatoes
• 200 g Gouda cheese