Potato pizza Recipe | Better Homes & Gardens Australia

Ingredients

• 2 Tbsp extra virgin olive oil, plus extra to drizzle
• 1 red onion, finely diced
• 4 cloves garlic, minced
• ½ bunch thyme, leaves picked
• 400g can crushed tomatoes, rich and thick variety or regular
• 1 Tbsp tomato paste
• 1 tsp dark brown sugar
• Sea-salt flakes and freshly ground black pepper
• 6 Dutch cream potatoes, washed
• 125g ghee, melted
• ½ cup finely grated parmesan
• 120g buffalo mozzarella, torn
• 12 fine slices prosciutto
• ½ bunch basil leaves, picked
• Baby rocket salad, to serve