Fool Proof Spanish Rice | Just A Pinch Recipes
This Spanish rice will go well with your next Mexican meal. You can adjust the hotness of this one to suit your taste with your use of peppers.
Ingredients
- 2 tablespoon(s) butter or oil
- 1/3 cup(s) diced jalapenos, fresh or canned (if you don't like spicy, use bell pepper)
- 1/3 cup(s) diced green onions (white part only)
- 1 clove(s) garlic, minced
- 2 cup(s) long grain white rice
- 1 teaspoon(s) ground paprika
- 1/2 teaspoon(s) cayenne pepper
- 1 teaspoon(s) ground cumin
- 1/2 teaspoon(s) salt (add more if not using chicken broth)
- 2 1/2 cup(s) chicken stock or water
- 1/2 cup(s) tomato sauce
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