HeatEatRepeat.com
Grilled chicken with melted Brie and bacon-tossed spinach salad—quick, easy, and delicious. Perfect for a quick dinner.
Ingredients
- 4 chicken breasts skinless, boneless
- salt to taste
- black pepper to taste
- 1 tbsp extra-virgin olive oil
- 3 shallots (chopped)
- 2 tbsp apple cider vinegar
- 2 tbsp honey
- 4 cups baby spinach leaves
- 4 slices of bacon cooked
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