Easy Creamy Pasta Salad | Deliciously Ella (US)
This plant-based easy creamy pasta salad is a summer picnic classic — diced peppers, cucumber and the addition of beans broadens the range of nutrients in this favourite lunchtime dish.
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Cooking tools:
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 5.3 oz dried wholemeal fusilli pasta
- 1 x 7 oz tin sweetcorn
- 2 small peppers
- 1/2 cucumber
- 1 x 14 oz tin cannellini beans
- 1/2 batch of sunflower seed romesco recipe
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