Dolce Pan con Zucchini - California Raisins

Dolce Pan con Zucchini - California Raisins

calraisins.org

Sweet zucchini cakes laced with zesty lemon icing.

View full recipe on calraisins.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calraisins.org.

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Ingredients

  • 3 Cups all-purpose flour
  • 11/2 Cups sugar
  • 3 Teaspoons ground cinnamon
  • 1 Teaspoon salt
  • 1 Teaspoon baking powder
  • 1 Teaspoon baking soda
  • 3 eggs
  • 2 Teaspoons vanilla extract
  • 1 Cup extra light olive oil
  • 3 Cups shredded, unpeeled zucchini
  • 11/2 Cups California natural raisins
  • 11/2 Cups California golden raisins
  • 1 Cup chopped walnuts
  • 11/2 Cups powdered sugar
  • 1 Teaspoon lemon zest
  • 3 Tablespoons lemon juice
  • 1 Tablespoon extra light olive oil

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