Maple Apple Crumble using Wabanaki Maple Syrup
Have you had Maple Apple Crumble? This recipe is sweet, crunchy and perfect for all you late fall cravings. Using Wabanaki Maple Tradtional Maple Syrup, this is the delicious dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wabanakimaple.com.
Ingredients
- 4 to 6 medium apples (cored, peeled & sliced)
- 1/2 cup
- Wabanaki Pure Maple syrup
- 2 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 2 cups rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup butter (room temperature)
- 1/4 cup maple syrup
- 2 tsp cinnamon
- 1 tsp nutmeg
- Pinch of salt
More Like This
Maple Rhubarb and Apple Crumble Recipe | Pure Maple
puremaple.co.uk
Apple Crumble
betheshyft.com
Maple-Almond Apple Crumble - Maple from Canada
maplefromcanada.com
Apple Crumble
petitdemi.com
Apple Crumble Recipe | Rustle Up
rustle-up.com
Apple Caramel Crumble Slice | Recipe Cart | Recipe Cart
getrecipecart.com
CARAMEL APPLE CRUMBLE - Community Kitchen
communitykitchen.co
Apple Crumble
leafy.green