Maple Rhubarb and Apple Crumble Recipe | Pure Maple
Maple Rhubarb and Apple Crumble Recipe The simplest dessert to make but always so delicious. This maple rhubarb and apple crumble is perfect served with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at puremaple.co.uk.
Ingredients
- 300g rhubarb
- 390g Granny Smith apples
- 110g Pure Maple Syrup, Amber Rich
- Zest of 1 orange
- 200g plain flour
- 100g unsalted butter, chilled and cut into cubes
- 55g maple sugar or brown sugar
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