Crockpot Teriyaki Chicken

Crockpot Teriyaki Chicken

imperialsugar.com

Ingredients - 1 1/2 pounds boneless chicken breasts or thighs - 1/2 cup low sodium soy sauce - 2 cloves garlic, minced - 2 teaspoons ginger, minced - 3

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Cooking tools:

  • Slow cooker
  • Fine-mesh sieve
  • Saucepan
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving platter

Ingredients

  • 1 1/2 pounds boneless chicken breasts or thighs
  • 1/2 cup low sodium soy sauce
  • 2 cloves garlic, minced
  • 2 teaspoons ginger, minced
  • 3 tablespoons Imperial Sugar Light Brown Sugar
  • 2 tablespoons rice vinegar
  • 2 teaspoons sesame oil
  • 1/4 cup water
  • 2 tablespoons cornstarch
  • Cooked white rice to serve
  • Optional Garnishes: sesame seeds and/or sliced green onions

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