Lemon Meringue Cake Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• syrup
• 1 cup sugar
• 1 1/2 cups water
• (place both sugar and water on a heavy saucepan over medium heat, stir till
• sugar dissolves. raise the heat to high and simmer for 5 minutes. cool
• completely
• cake
• 5 eggs
• 1 tsp vanilla powder
• 3/4 cup sugar
• 3/4 cup flour
• 1/3 cup corn starch
• pinch of salt
• lemon curd
• 3 eggs
• 150 g sugar
• 1/3 cup fresh lemon juice
• 1 tsp lemon zest
• 65 g butter
• meringue
• 5 egg whites
• 1/4 tsp cream of tartar or 1 tsp lemon juice
• 1/2 tsp lemon zest .